“GREEN SYNTHESIS OF METAL NANOPARTICLES USING FRUIT EXTRACTS: EVALUATION OF ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES”. Frontier in Medical and Health Research 4, no. 4 (April 14, 2026): 251–260. Accessed April 15, 2026. https://fmhr.net/index.php/fmhr/article/view/2665.