ULTRA-PROCESSED FOOD CONSUMPTION, NUTRITION TRANSITION, AND OBESITY: EPIDEMIOLOGICAL EVIDENCE AND PUBLIC HEALTH IMPLICATIONS FOR PAKISTAN. Frontier in Medical and Health Research, [S. l.], v. 4, n. 6, p. 1073–1081, 2026. Disponível em: https://fmhr.net/index.php/fmhr/article/view/3165.. Acesso em: 19 jun. 2026.