EFFECTS OF 1.0% GLUCOSE INTAKE ON TEAR PRODUCTION AND TEAR STABILITY IN DRY EYE SYNDROME. Frontier in Medical and Health Research, [S. l.], v. 3, n. 8, p. 362–367, 2025. Disponível em: https://fmhr.net/index.php/fmhr/article/view/1323.. Acesso em: 10 mar. 2026.